Tuesday, February 26, 2013
Zones
There are certainly benefits to living a mile from Lake Michigan, two being the incredible beach in the summer and the Lake Effect snow in the winter. Right after I took the before picture in the first post, the world turned white. Between cross country skiing and hiking snow-covered dunes, I’ve been busy trolling the world of gardening blogs, and to the south and west and maybe a bit to the east, everyone seems to be rejoicing in signs of spring. Now? Really? March begins at the end of this week, yes, but I’m adding another layer of socks and drinking cocoa. In fact, there's a winter storm happening right now. Lightbulb moment: it’s time to explore zones.
“Zones” is a word you hear often in the gardening community. It’s like a strange greeting gardeners share with one another when gathered en mass. “What zone are you?” Is it a secret code? The number of gold gardening stars? Should I be worried about being sorted into the wrong house? Nah.
The USDA did us all a favor and developed a cheat sheet so we don't unnecessarily kill plants by choosing varieties that won't stand up to the extreme cold and/or heat of our area. Then the plant experts of the world assigned the same system (based on temperature) to all living, green things. Now, thanks to the Internet, all you need is this link and your zip code.
We're Zone 6b. Not so sure why they had to go all A and B on us, but my understanding is that we should be able to successfully grow any plant that is rated at a six or below. It can handle this winter wonderland that rages outside the window and is sure to continue for another month. Until then, it's back to admiring gardens in zones higher than ours, gardens that are welcoming spring.
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